Naturally Grown, Carefully Harvested

At KHAWFPCL, we specialize in three premium agricultural products that represent the rich agricultural heritage of Koraput. Our ginger, turmeric, and little millet are grown using sustainable farming practices by our dedicated women farmers.

Each product is carefully cultivated, harvested, and processed to maintain its natural properties, nutritional value, and authentic flavor. We take pride in delivering products that meet the highest quality standards while supporting the livelihoods of our farming community.

100% Organic
Premium Quality
Sustainably Grown
Farmer Friendly
Fresh Produce

Premium Fresh Ginger

Our fresh ginger is renowned for its robust flavor, high oil content, and exceptional quality. Grown in the fertile soils of Koraput, our ginger is carefully cultivated using traditional methods combined with modern sustainable practices.

Key Features:

  • High oil content and pungency
  • Rich in natural antioxidants
  • Excellent shelf life
  • Pesticide-free cultivation
  • Hand-picked and carefully processed

Health Benefits:

Anti-inflammatory properties
Digestive health support
Natural immunity booster
Rich in vitamins and minerals

Product Specifications:

Variety: Fresh Zingiber officinale
Origin: Koraput, Odisha
Cultivation: Organic, Sustainable
Harvest Season: December - February
Medicinal Spice

Golden Organic Turmeric

Our premium turmeric is celebrated for its vibrant golden color, high curcumin content, and exceptional medicinal properties. Known locally as "Halad," our turmeric is processed using traditional methods to preserve its natural goodness.

Key Features:

  • High curcumin content (3-5%)
  • Vibrant golden yellow color
  • Strong aroma and flavor
  • Chemical-free processing
  • Traditionally sun-dried

Health Benefits:

Powerful anti-inflammatory
Natural antioxidant
Supports joint health
Immune system support

Product Specifications:

Variety: Curcuma longa
Curcumin Content: 3-5%
Processing: Traditional sun-drying
Harvest Season: January - March
Ancient Grain

Nutritious Little Millet

Our little millet is a powerhouse of nutrition, representing one of the oldest cultivated grains. This gluten-free superfood is perfect for health-conscious consumers seeking natural, wholesome nutrition with excellent taste and versatility.

Key Features:

  • 100% gluten-free
  • High protein content
  • Rich in dietary fiber
  • Low glycemic index
  • Naturally processed

Nutritional Benefits:

Excellent source of protein
High in iron and calcium
Supports heart health
Diabetes-friendly

Product Specifications:

Scientific Name: Panicum sumatrense
Protein Content: 7-10%
Processing: Traditional dehusking
Harvest Season: November - December

Our Production Process

From farm to table, ensuring quality at every step

1

Sustainable Cultivation

Using organic farming methods and traditional knowledge passed down through generations

2

Careful Harvesting

Hand-picked at optimal maturity to ensure maximum nutritional value and quality

3

Natural Processing

Traditional processing methods that preserve natural properties without chemical additives

4

Quality Assurance

Rigorous quality checks to ensure our products meet the highest standards

5

Safe Packaging

Eco-friendly packaging that maintains freshness and extends shelf life

Interested in Our Products?

We're gathering product catalogues and detailed information to share with interested buyers and partners. Contact us to learn more about our premium agricultural products and how we can meet your specific requirements.

Detailed Product Catalogues
Nutritional Analysis Reports
Bulk Order Availability
Flexible Delivery Options

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